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Traditional Italian lobster shaped Pastry filled with traditional Chocolate Italian Cream. May contain nuts.
Recommended to be consumed within seven days.
PASTRY: WHEAT Flour, Vegetable Oils (Sunflower, Palm), Pasteurised EGGS, Sugar, Salt, Emulsifiers: (E471, SOYA Lecithin), Preservative (E202), Acidity Regulator (E330), Flavourings, Colours (E160b, E100).HAZELNUTS FILLING CREAM: Sugar, Vegetable Oils (Sunflower, Palm), Cocoa Powder, Lactose (MILK), HAZELNUTS (2%), Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Flavourings.Decoration: Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin.